Recipe: Appetizing Kue Lumpur Kentang
Kue Lumpur Kentang.
You can cook Kue Lumpur Kentang using 10 ingredients and 4 steps. Here is how you cook that.
Ingredients of Kue Lumpur Kentang
- Prepare 1 butir of telur.
- You need 1 butir of kuning telur.
- You need 100 gr of gula pasir.
- You need 1/2 sdt of garam.
- It's 1/2 sdt of vanili.
- You need 250 ml of santan.
- It's 250 gr of kentang kukus, haluskan (manual ato blender).
- It's 125 gr of tepung terigu.
- It's 50 gr of margarine/mentega, cairkan.
- It's of Toping : kismis, pasta coklat, meses, kelapa muda.
Kue Lumpur Kentang step by step
- Kocok telur dan gula sampai putih.
- Masukkan garam dan vanili, aduk rata.
- Masukkan santan, aduk, masukkan kentang yang sudah dihaluskan, kemudian tepung, dan margarine cair, aduk sampai rata.
- Cetak dengan api kecil, beri toping, matang, sajikan.
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